Delicious spaghetti with thick meat sauce can be served for dinner at a friendly party or prepared for family Sunday lunch. Meat sauce prepared according to this recipe can complement more than just pasta
Our today's recipe will tell you about all the nuances of cooking stewed cabbage. Indeed, in order to stew cabbage not just somehow, but deliciously, you need to know some culinary know-how
This is a very original and, moreover, simple recipe for delicious baked potatoes with bacon under a cheese crust
Try the beef stew with prunes - this simple yet delicious recipe will be one of your favorites
Juicy, crunchy, appetizing salad peppers just asks for the table. And you can cook many dishes from pepper - simple, tasty and beautiful: lecho and stews, snacks and salads … There are dozens of recipes, but many will call stuffed peppers a favorite among them
Zrazy can be made with a wide variety of fillings: with meat, with an egg and pickled cucumbers, with cabbage, and we suggest you try potato zrazy with mushrooms today
Mackerel in foil steamed with carrots, onions and celery is a dietary dish that should appeal to those who decide to maintain their figure and prepare healthy meals from natural products
Pollock in sauce in Polish dietary dish for thrifty housewives. Economical does not mean tasteless. For a side dish, I advise you to cook mashed potatoes or boil rice - fish with gravy and potatoes is a hearty second dish that will appeal to both adults and children
Oven potato pie with minced meat and vegetables is the simplest and most delicious hot dish that even a child can cook if he is allowed to use the oven
Homemade chicken cutlets cook in 15 minutes, but I propose to complicate the recipe a bit and make chicken breast cutlets with spinach and cheese. Use oatmeal instead of white bread and bread crumbs for breading and minced meat
Zucchini is an amazing vegetable, its yield often scares me. For a change, I advise you to stuff them with minced chicken fillet and stewed vegetables. You will get a delicious and nutritious second dish - with sour cream sauce, what you need for dinner
Stewed chicken stomachs with pumpkin is a hearty dish rich in complete animal protein, folic acid, zinc, and polyunsaturated fatty acids. The dish is well digestible, suitable for both adults and children
Meatballs with tomato and sweet pepper gravy are a classic dish that many have loved since childhood. A juicy cutlet in a fragrant thick sauce looks so appetizing that everyone's mouth water without exception
Mexican-style pork in pumpkin is a hot dish of traditional Mexican cuisine, the recipes of which are found in many ways. The main ingredients are pork tenderloin, corn and pumpkin, which serves as a baking pot, with a significant difference - the pot is edible. For this dish you need a vegetable weighing
Ajapsandali - vegetable stew, vegetable saute, imambayaldi, ratatouille and many more names that people in different countries invented for this simple and ordinary dish of stewed vegetables
Oven baked tuna, sleeve baked with carrots, onions and celery, garnished with brown rice is a healthy hot dish that won't leave marks on your sides
Stuffed cutlets baked in bacon is a dish worthy of a festive table, which is very simple to prepare, its preparation will not take a lot of time and the recipe for a novice cook will also obey
The most delicious shashlik, juicy and soft, is obtained from pork, but not from any piece, but from a collar or tenderloin - soft meat with a little fat. A step-by-step recipe for a delicious shish kebab with photos and detailed recommendations - in our publication
Baked accordion potatoes in foil - an original recipe for cooking ordinary potatoes with ham or bacon. It would seem that what could be simpler than potatoes with pork, and how to prepare an elegant dish from these ordinary products
Delicious pork with chickpeas and onions in the oven is a hearty lunch that you have to tinker with, but the result is worth it. It is good to cook chickpea dishes with meat for Sunday lunch, when there is time and a desire to feed the family something tasty. Don't forget to soak the chickpeas beforehand, the bowl of chickpeas can be left in the refrigerator overnight
Meat baked in a company with quince acquires a special taste and aroma. The recipe is so simple that even a novice in cooking can repeat it, and the result is gorgeous, like in a restaurant
Pumpkin is felt in a company with potatoes very harmoniously - even a sweet variety confidently fit into the second dish. The whole secret is that pumpkin is a very “friendly” product: it is saturated with the taste of its “neighbors” in the dish, but it itself is hardly felt
I suggest you prepare a delicious dish from this wonderful gift of vegetable gardens - stewed beans in a tomato. I added raw smoked sausages to the composition - for color and aroma
Meat medallions, the most popular French recipe: sophisticated and simple to make. Only 20 minutes, of which 10 are devoted to active cooking - and beautiful and hearty pork medallions are ready for dinner
Thinking about the main dishes for the festive table? Include in your menu an unusual, spectacular and tasty dish, which is also easy to prepare - pork meatloaf with dried apricots
Wondering what to cook for dinner? I propose a quick and easy version of the second course - chicken breasts baked with vegetables. The recipe is simple, tasty and versatile: the set of products can be varied, each time coming up with new combinations
Pan-fried chicken in peanut sauce is a traditional food dish based on Moroccan cuisine. Can be prepared both for a regular meal and for a festive table
Frying pork in the oven is a simple recipe that will help you quickly, without the smell of fried oil, without oil splashes and other inconveniences that accompany the frying process, cook a delicious and appetizing pork belly in the oven. Details of the recipe with a photo - in the article
Shank with potatoes for the festive table belongs to the category of recipes - "put it on the stove and forget it." About half an hour before the end of cooking the ham, put the potatoes and carrots in a saucepan, and then brown everything together in the oven. Details of the recipe - in the article
Meat cutlets with bran and sweet pepper are a healthy dish, one might say, dietary. This despite the fact that it is cooked from pork. Many people undeservedly reject pork, completely excluding it from the dietary menu. However, dietitian prohibitions apply only to fatty meat, and lean pork is often lower in calories than beef
Pie with chicken and potatoes under a cheese-peanut crust is prepared quickly, its ingredients are simple, because this is a classic shepherd's pie, which was baked on a fire in field conditions
Delicious chicken fillet in the oven is a main dish for all occasions. To cook a juicy chicken fillet, you need to hold it in the marinade for at least half an hour, or better, leave it overnight
An easy step-by-step recipe for a vegetarian broccoli with mushrooms. This appetizer or side dish does not take long to prepare, but it will perfectly diversify your menu. Try this recipe for broccoli with mushrooms, you will definitely love it
Delicious barley with meat is a classic breakfast of a tourist or summer resident. It is very simple to cook, I advise you to cook in a brazier, as this cereal loves to burn, and you cannot open the lid and stir the dish during the cooking process
Pumpkin cooked with meat gets a new, special, non-pumpkin flavor. But it's better to try it once than to read it a hundred times
Oven chicken kebab is a simple and inexpensive dish. It most likely belongs to the category of recipes that are called "guests on the doorstep." Of course, if you marinate the chicken fillet for several hours, it will be juicier
Try chicken fillet with béchamel sauce - a delicate and delicate dish. And resist the temptation to oversimplify the recipe by replacing the bechamel with a quick sour cream gravy
How do we usually fry potatoes? Butter, potatoes, salt are all ingredients. And add vegetables and herbs to the potatoes! And the usual dish will sparkle with new colors and tastes
The stew can be served as the first or second course: if you add more water or broth, it will be like a thick soup, and if you take a little water and more vegetables, you get the second
How to fry delicious homemade minced meat cutlets? Such that they did not fall apart, but turned out juicy, crispy, ruddy, neat? I share a few secrets of making delicious cutlets