Meatballs With Rice In Tomato Sauce. Step-by-step Recipe With Photo

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Meatballs With Rice In Tomato Sauce. Step-by-step Recipe With Photo
Meatballs With Rice In Tomato Sauce. Step-by-step Recipe With Photo

Video: Meatballs With Rice In Tomato Sauce. Step-by-step Recipe With Photo

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Video: RUSSIAN MEATBALLS WITH RICE "ЁЖИКИ" IN TOMATO SAUCE RECIPE - STEP BY STEP TUTORIAL 2023, February
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Meatballs with rice in tomato sauce - a recipe for a delicious lunch in which a side dish, a meat dish and a thick gravy are combined in one dish. One large chicken fillet meatballs with rice is enough for one serving. Served with a thick vegetable sauce and a piece of fresh bread, you get a hearty dish that you can feed an adult.

Meatballs with rice in tomato sauce
Meatballs with rice in tomato sauce

Traditional recipes can always be prepared in new ways with a little imagination. For example, add a pinch of dried thyme to the minced meat for incredibly fragrant patties. And when preparing the gravy, do not forget about the winter preparations, ordinary squash caviar will be a good base for a thick vegetable stew sauce.

  • Cooking time: 45 minutes
  • Servings: 5

Ingredients for meatballs with rice in tomato sauce

  • 450 g minced chicken;
  • 50 g of rice;
  • 15 g butter;
  • egg;
  • 4 stalks of young garlic;
  • 1/2 tsp ground sweet paprika;
  • 1/2 tsp dried thyme;
  • salt to taste.

For tomato sauce:

  • 50 g green onions;
  • 100 g of onion caviar or tomato ketchup;
  • 200 g of tomatoes;
  • vegetable oil, salt.

Method of cooking meatballs with rice in tomato sauce

Any minced chicken is suitable for meatballs, but it is better to cook it yourself, especially since it is very simple: we separate the meat from the bones of the chicken breast, remove the skin, cut into small cubes or grind it in a meat grinder. Agree, it's nice to know that minced meat is made from a whole piece of meat, without unnecessary impurities.

Grind chicken meat for minced meat
Grind chicken meat for minced meat

We wash the rice several times in cold water, pour water into a small saucepan (one part of rice per one part of water), put butter, add washed rice, cook under a lid until fully cooked for 10-12 minutes, cool, add to the minced meat.

Add boiled and chilled rice
Add boiled and chilled rice

Finely chop the young garlic stalks, put in a bowl. Instead of stalks, you can use the arrows of garlic, while they are young and tender, it will be very tasty.

Chop arrows and garlic leaves
Chop arrows and garlic leaves

Break a raw chicken egg into a bowl.

Breaking a chicken egg
Breaking a chicken egg

We season the cutlet mass - pour in sweet ground paprika, about one teaspoon of coarse salt and dried thyme, which successfully replaces the familiar culinary herb - thyme.

Add spices and salt, knead the minced meat
Add spices and salt, knead the minced meat

Mix the minced meat well, form large round meatballs. Steam for 12 minutes. We use an ordinary saucepan, colander and lid, if there are no special devices, or we cook in any convenient way: in a multicooker, double boiler, microwave oven.

We form meatballs and steam them
We form meatballs and steam them

Making the gravy. Heat vegetable oil (about 10 ml) in a saucepan or frying pan, put finely chopped green onions, any vegetable puree - onion caviar, vegetable caviar or thick tomato ketchup will do. Chop fresh tomatoes finely, send to a saucepan. Simmer over medium heat for 15 minutes, salt to taste, when the tomatoes turn into a homogeneous mass, the sauce can be considered ready.

Cooking tomato sauce for meatballs
Cooking tomato sauce for meatballs

Put the cooked meatballs in tomato sauce, heat everything together for 2-3 minutes over medium heat so that the meat and vegetables are saturated with each other's juices.

Heat the finished meatballs with rice in tomato sauce
Heat the finished meatballs with rice in tomato sauce

Sprinkle the dish with green onions, serve immediately hot. It remains to cut fresh bread, you can eat directly from the pan, it tastes better.

Sprinkle meatballs in tomato sauce with green onions and serve
Sprinkle meatballs in tomato sauce with green onions and serve

Meatballs with rice in tomato sauce are ready. Bon Appetit!

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