9 Medicinal Plants To Grow At Home In Winter Description. Room Care. Photo - Page 6 Of 9

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9 Medicinal Plants To Grow At Home In Winter Description. Room Care. Photo - Page 6 Of 9
9 Medicinal Plants To Grow At Home In Winter Description. Room Care. Photo - Page 6 Of 9

Video: 9 Medicinal Plants To Grow At Home In Winter Description. Room Care. Photo - Page 6 Of 9

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6. Long-leaved mint

Long-leaved mint (Mentha longifolia) is a perennial, rhizome, herbaceous, unpretentious, medicinal plant. In addition, this mint is quite decorative, its pubescent leaves have a silvery-blue color, which is enhanced in bright light.

Although mint is an unpretentious plant, it is illuminated and moistened from a sprayer indoors in winter. With a lack of light, mint leaves lose their flavor.

Long-leaved mint (Mentha loolia L.)
Long-leaved mint (Mentha loolia L.)

Features of growing mint in room conditions

A small piece of rhizome is enough for its rapid growth. Easily transfers pruning. It is better to pinch the tops of the shoots. Grows well on light, nutritious, moist soils. In winter, watering is moderate.

The highest content of essential oil in this species of mint in small leaves and before flowering. This mint has a subtle aroma, with just a touch of mint notes.

Long-leaved mint and linden blossom make a wonderful herbal tea.

Peppermint (Mentha x piperita) just as quickly adapts to life on the windowsill. In well-lit places, the entire mint plant is more active in emitting phytoncides, which include essential oil.

The use of mint in medicine

The sharp and pungent aroma of mint is due to the content of menthol and menthone in the essential oil. It has an antiseptic, analgesic, anti-inflammatory effect. It tones the heart, activates the brain, helps with nervous disorders.

Steamed mint stems with leaves are used as an analgesic. They are wrapped in a napkin and applied to sore joints.

The sharp and pungent aroma of mint is due to the content of menthol and menthone in the essential oil
The sharp and pungent aroma of mint is due to the content of menthol and menthone in the essential oil

The use of mint in cooking

When preparing any meat dishes, you can use mint, combining it with sage, lovage, rosemary, caraway seeds, juniper berries. For example, finely chop fresh mint leaves and young tarragon stalks, add salt and let stand for 5-7 minutes. Add to almost finished lamb stew.

Continuation of the list of medicinal plants that can be grown indoors, read on the next page

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