"Great Tomatoes". Great Sizes, Great Properties

Tomatoes Alexander the Great F1, Vladimir the Great F1, Catherine the Great F1 are so named not in vain. They have a number of GREAT features that make them stand out from many other varieties and hybrids. With such fruits, even a simple salad with sweet onions, olive oil, salt and pepper will seem delicious.

Tomato varieties "Alexander the Great F1"

Fruit size

Tall plants give fruits weighing 250-350 g, which do not shrink from the first brush to the last. And in the case of a hybrid Alexander the Great F1 can reach 500 g!

Excellent, rich, "real" taste

These are beef tomatoes in their most striking manifestation. These are the fruits we like to cut into a salad.

Unusual skin and pulp color

In technical ripeness, the fruits of the hybrids Alexander the Great F1 and Vladimir the Great F1 are unexpectedly dark green, glossy, like huge malachite balls. Much darker than other greenhouse tomatoes. And the darker the fruit, the higher the antioxidant content. When mature, they are brownish red. And under the skin is not red, but bright crimson pulp. Catherine the Great F1, as is characteristic of this queen, has magnificent forms, a noble pale color. When ripe, the fruits turn red, and their flesh is traditional red, sugary and tasty, with a high content of lycopene, an antioxidant necessary for humans. These are real "rejuvenating apples", using which every day, you can significantly improve your health, cleanse your body. The result is a healthy complexion, vigor and good mood.

Tomato varieties "Catherine the Great F1"

High resistance to disease

"Great" tomatoes combine all the best from varieties (large size, rich taste) and from hybrids (resistance to tobacco mosaic virus, verticillus and fusarium wilt, cladosporium and others, high stress resistance).

Suitability for storage and transportation

Despite the juiciness of the pulp, the fruits are dense enough so that they can be transported from the dacha to the apartment without much loss of quality and preserved. At the last late harvest, they can be green and brown for up to 2 months.

High yield

Productivity when grown in an ordinary film greenhouse is up to 25-28 kg / m2. Already from the middle of summer you will be able to prepare the most correct salads from “Great” tomatoes for your family every week.