Japonica. Care, Cultivation, Reproduction. Fruit And Berry. Fruit Trees. Varieties. A Photo

Japonica. Care, Cultivation, Reproduction. Fruit And Berry. Fruit Trees. Varieties. A Photo
Japonica. Care, Cultivation, Reproduction. Fruit And Berry. Fruit Trees. Varieties. A Photo

Video: Japonica. Care, Cultivation, Reproduction. Fruit And Berry. Fruit Trees. Varieties. A Photo

Video: Japonica. Care, Cultivation, Reproduction. Fruit And Berry. Fruit Trees. Varieties. A Photo
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Quince belongs to pome fruit crops. The trees are lower than those of apple and pear, blooming with single flowers. The fruits of garden quince are large, contain from 10 to 70 seeds. Quince is propagated by cuttings, grafting, root suckers, sometimes seeds. Quince fruiting age is 3-4 years. It belongs to very hygrophilous crops. The root system of quince penetrates shallowly into the soil, therefore, with insufficient irrigation, the quality of the fruits deteriorates sharply. They become small, hard, with a lot of stony cells. In terms of frost resistance, quince is inferior to pear. Since the tree blooms late, it is not afraid of spring frosts.

Quince branch with leaves
Quince branch with leaves

Quince fruits are used mainly for processing, since fresh they are hardly edible. The advantages of quince include a high content of vitamins, a very large size of fruits, the average weight of which is 1 - 2 kg. In gardens, quince is used as a dwarf rootstock for pears.

The cultivated quince has three varieties, which have different fruit shapes. It is apple-shaped, pear-shaped, Portuguese.

Quince flower
Quince flower

For growing in regions with a warm climate, as well as in greenhouses, the following varieties are used.

Japanese quince. Another name is Chaenomeles. Originally from Japan. Shrub form, grows up to 3 m, very light-loving variety. Less demanding on moisture and soil quality than other varieties. The fruits are smaller than those of other varieties and of common varieties of garden quince, average weight up to 70 g, yellowish-green in color. Use them for processing.

Abundant Crimean. A variety of folk selection. Due to its relative winter hardiness, it can be grown in gardens, but better in greenhouses. The trees are medium-sized, fruiting age - 3 - 4 years. The average weight of the fruit is 300 g, the color is lemon yellow, the pulp is dense, perfect for processing. The variety is self-fertile.

Crimean fragrant. The variety was bred in Nikitsky Botanical. The trees are vigorous, fruiting age is 2 - 4 years. The average weight of the fruit is 300 g, the color is lemon yellow, the pulp is juicy, sourish. The tree is relatively hardy, but flowers can be damaged by spring frosts. The variety is self-fertile.

Quince fruit
Quince fruit

© Dietrich Krieger

The world. The variety was obtained in the Crimea. The trees are medium-sized, fruiting age - 2 - 4 years. The variety is relatively winter-hardy, has a high regular yield. Average weight of fruits - 500 - 600g, excellent for canning. The variety is self-fertile.

Excellent student. The variety was obtained in the Crimea. The trees are medium-sized, fruiting age - 3 years. The variety is relatively winter hardy. Refers to self-fertile.

Portuguese. A variety of low winter hardiness, vigorous trees, fruiting age - 4 years. The average fruit weight is 300 - 400 g, the pulp is yellow, tart. The variety is perfect for canning. Refers to pure self-fertile.

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